Coconut Shrimp
Jumbo shrimp breaded in coconut breading served
with warm orange brandy marmalade.
$9.95
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Ceviche and Brochette
Fresh fish cured in lime juice, cilantro,
cucumber and red onion served with crackers and garlic brochette
.
$6.95
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Shrimp Cocktail
Traditional
jumbo shrimp with cocktail sauce.
$11.95
|
Fresh Artichoke Dip
Artichoke heart dip served with warm, crispy tortilla chips.
$6.95
|
Sashimi Tuna
Fresh tuna –
served raw – with wasabi,
sushi ginger and soy sauce.
Market Price – Ask Server for
Availability
|
Eggrolls
Pork and vegetable eggrolls served with teriyaki
sauce, sushi ginger and beurre blanc.
$6.95
|
French Onion Soup
Classic French onion soup.
$6.95
|
Cheese Stix
Italian breaded mozzarella cheese – deep fried and served with ranch dip.
$5.95
|
Steaks
Filet Mignon
Bacon wrapped 8 oz filet mignon served with roasted garlic mashed potato, wilted spinach and beurre
rouge sauce.
$26.95
|
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From The Waters
Rocky Mountain Rainbow Trout
Lightly breaded sautéed rainbow trout, served with a light lemon beurre blanc sauce and capers.
$15.95
|
Louisiana Steak and Shrimp
Lightly blackened sirloin and jumbo shrimp with
a creamy Cajun sauce served on a bed of rice pilaf.
$23.95
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Toasted Walnut Crusted Trout
Rainbow trout crusted with walnuts, served with garlic mashed potato and grapefruit beurre
blanc sauce.
$16.95
|
Rib Eye
Hand cut 12 oz rib eye steak with garlic blue cheese crust and merlot sauce. Served with roasted
garlic mashed potato.
$22.95
|
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Pepper Seared Ahi Tuna Filet
Fresh ahi tuna, sautéed asian vegetables and beurre blanc sauce. Finished with basil oil and sushi
ginger.
$19.95
|
Crags Lodge Sirloin
Juicy 10 oz. sirloin steak cooked to your
satisfaction and served with your choice of potato.
$19.95
|
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Shrimp Scampi
Jumbo shrimp seared in garlic white wine sauce with your choice of potato or rice.
$15.9
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Grilled Orange Glazed Salmon Filet
Served with sautéed Asian vegetables, rice pilaf and cilantro oil.
$16.95
|
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Chicken and Pasta
Chicken Florentine
Sautéed spinach, shallots, garlic, white wine and mushroom stuffing in a marinated chicken breast.
$13.95
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House Specials
Daytona Chicken
Marinated chicken breast lightly floured and sautéed with jumbo shrimp, cream, triple sec and zest of
lemon, lime and orange. Served on a bed of rice pilaf.
$17.95
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Chicken Teriyaki
Marinated chicken breast grilled and served with teriyaki and beurre blanc sauces with sushi ginger.
$13.95
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For the Kids
Grilled Cheese and fries.
4.95
Chicken Tenders and fries.
4.95
Kids Alfredo
4.95
Quesadilla
3.95
Kids burger and fries.
6.95
|
Lodge Sampler
Petite filet mignon, teriyaki chicken breast with
beurre blanc sauce and sautéed shrimp scampi with choice of potato or rice.
$21.95
|
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Chicken Parmesan
Tender chicken breast hand breaded and baked with fresh herb marinara, mozzarella cheese and fettuccini
noodles.
$14.95
|
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Grilled Portobello Napoleon
Portobello mushroom with spinach, grilled roma tomato and fresh mozzarella cheese served on top of herbed
polenta with tomato cream sauce and basil oil.
$14.95
|
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Wild Mushroom Ravioli with Chicken
Wild mushroom ravioli tossed in a creamy
white wine and parmesan sauce with fresh basil and chicken.
$16.95
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Jambalaya
Chicken, shrimp, chorizo sausage and ham simmered in a spicy Cajun sauce with rice. Definitely
hot!
$16.9
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Spicy Shrimp and Chicken Pasta
Fettuccini noodles tossed in a spicy cream
sauce with cayenne pepper, shrimp, chicken and mushroom.
$15.95
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Burgers, etc.
Ground Peppercorn Burger
Crusted with black pepper and spices with lettuce,
tomato and blue cheese. Served with French fries.
$10.95
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Shrimp with Garlic and Hot Peppers
Shrimp scampi served on fettuccini noodles with olive oil and crushed red peppers.
$17.95
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Mushroom Swiss Burger
Fresh sautéed mushrooms, Swiss cheese, lettuce and tomato. Served with
French fries.
$10.95
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Pepperjack Burger
Lettuce, tomato, onion, pepperjack cheese. Served with French fries.
$10.95
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Cajun Chicken Sandwich
Cajun spiced chicken breast served with lettuce, tomato, onion and ranch. Served with French fries.
$9.95
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